Published: Sep 22, 2024
Discover the Ultimate Biang Biang Noodles Recipe That Everyone is Talking About
Updated Tuesday, August 27, 2024 at 12:00 AM CDT
Biang Biang noodles are without question the best noodles in the world. They are sweet, spicy, salty, smooth, and packed with flavor. This recipe will guide through creating this beloved dish with a modern twist.
Start by chopping up 6 cloves of garlic into extremely small bits. Then, chop a bunch of spring onions and a big handful of coriander. Traditionally, you would make the noodles yourself, but for convenience, use long thick pasta like tagliatelle.
While the pasta cooks, fry everything in a generous splash of oil. Begin with the spring onion, followed by the garlic, and then grate in a small knob of ginger. Add 2 tablespoons of chili flakes and let those ingredients blend seamlessly.
Ingredients:
- 1 bunch spring onions
- 6 cloves garlic
- 1 handful coriander
- 1 inch ginger
- 2 tablespoons chili flakes
- 1 tablespoon pean*********
- 1 tablespoon sesame seeds
- 1 pinch sugar
- 3 tablespoons soy sauce
- 3 tablespoons apple cider vinegar
- Oil
- Noodles
Cook the pasta until it's al dente. Pour the heated oil over the aromatic mixture. It's important not to use the noodle water in the sauce as it will dilute the flavor. The sauce should be prepared cold and not heated over a stove.
This dish has sparked a variety of reactions. Some users have shared amusing comments like, "Literally fifteen minutes my flat Wisconsin a**!" while others appreciate the practicality, saying, "traditionally you would make the noodles yourself...but, f*** that...just..."
One user noted, "Fun fact, 'biang' is probably the most complicated character to write in Chinese." Another user, who appears to be in China, mentioned, "I’ll have them for dinner after work today, in an authentic Shanxi restaurant."
This recipe stands out due to its unique combination of flavors and simplicity. It has even caught the eye of those who are typically critical of modern recipes, with one person commenting, "A recipe that relies on a mix of flavors rather than dropping a giant melted cheese wheel on beef in a fryer before topping it with Oreo crumbles mixed-in with hot marshmallow? Have my upvote!"
For those who are new to Biang Biang noodles, this recipe offers a perfect blend of tradition and convenience, making it an irresistible dish to try.
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